Instructions. Place flour in a large bowl, then using your fingertips, rub ghee into flour until mixture resembles coarse breadcrumbs. Combine milk, sugar, 1 tsp salt and 80 ml (⅓ cup) water in I do freeze the cooked roti canai all the time though. I wrap them individually in cling film and put them in ziplock bag and into the freezer. I thaw the roti canai at room temperature and then I either heat it in microwave or in a pan to bring it back to life. Roti canai is a good example of the Indian influence on Malaysian cuisine. This wheat flour based flatbread often accompanies dals and curry dishes and is definitely not gluten free. In India, the most similar approximation is chapati. Roti canai is but one option for roti in Malaysia - roti telur (roti with egg), and many others are popular. Wrap the roti in paper towels and warm them in the microwave for about 30 seconds. They are ready to use. Another great option for reheating roti and freshening them up is to warm them in a skillet. Heat a skillet on low to medium heat with just a tad of butter. When warm, plate the roti one at a time into the skillet. Pratha Spring Onion. Chili and Garlic Pratha. Get in Touch With Us. Give us a call or email to discuss how our products can deliver value to you and your customers. Contact Us. As the top frozen paratha suppliers in Malaysia, our frozen roti canai in Malaysia delivers the signature Mamak-style fluffiness and taste. Click here for more! Mild in spiciness yet rich in flavour, Dhal/Dal Curry is often eaten with the famous 'Roti Canai', also known as 'Roti Pratha'. ZSWKmS.

how to cook frozen roti canai